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Easy Carrot Cake Recipe

Amanda Rettke
  • 105 minutes
  • Serves 8

INGREDIENTS

1

box yellow cake mix

2 cups

grated carrots

1/2 cup

water

3

large eggs

1/2 cup

vegetable oil

1/4 cup

raisins

1/2 cup

crushed pineapple, (do not drain)

2 tsp

ground cinnamon

1/4 cup

walnuts, (chopped)