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Sweet Potato Chaat (gluten-free, vegan, healthy)

Nisha @ honeywhatscooking
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

2 oz

Bean sprouts

1 15 ounce can

Chickpeas, organic

1

Chilly, green

1

fresh bunch Cilantro

1

Cilantro, fresh

1 clove

Garlic

1

2 inch piece Ginger

1/4 cup

Peanuts, roasted dry

1/2 cup

Red bell pepper

10 tbsp

Red onion

4 1/2 cups

Sweet potato, organic

2 tbsp

Tamarind

3 tbsp

Chutney, green

1 tbsp

Lemon juice

1 tbsp

Lemon juice, fresh

1/4 tsp

Salt

1/2 tsp

Sugar

2 tbsp

Olive oil

1/2 tsp

Cumin seeds

1 tbsp

Water

¼ bhujia sev (I love Haldirams)

1 tsp chaat masala

sprinkle pomegrante seeds