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Seared Ahi Tuna

Scott G
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Ahi tuna, Sushi Grade

1 tsp

Green onion

1 tbsp

Pickled ginger, Juice

1/2 tsp

Honey

1 tsp

Honey, Raw

1/2 cup

Mayonnaise

2 tsp

Wasabi

2 tbsp

Black sesame seeds

2 tbsp

Sesame seeds, White

3 tbsp

Olive or grapeseed oil

1 tbsp

Rice wine vinegar

1 tbsp

Sesame oil

2 tbsp

Heavy cream

1 tbsp

Mirin sweet wine

1/4 Cup Braggs Liquid Aminos (Or soy sauce)