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4 Baby Puree Recipes That Make Great Side Dishes

Ciara Attwell
  • minutes
  • Serves

INGREDIENTS

1

Butter bean mash

1 can

Butter beans, cooked

1

Carrot & parsnip

4

Carrots

1

Cauliflower, medium

2

Parsnips

1

Pea & spinach puree

400 g

Peas, frozen

100 g

Spinach, fresh

1

Sweet potato, large

1

Sweet potato & cauliflower

1 tbsp

Butter

1 tbsp

Greek yogurt or creme fraiche

6 tbsp

Milk