INGREDIENTS
5 1/2 oz
Banana, ripe
1 cup
Berries
3
Eggs, large
2 1/4 cups
All-purpose flour, unbleached
2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Brown sugar, firmly packed
1
Rose cinnamon sugar
3/4 tsp
Sea salt, fine grain
1 tsp
Vanilla extract
1 1/4 cups
Whole wheat pastry flour
1/2 cup
Butter, unsalted
240 milliliters
Buttermilk