INGREDIENTS
1/2 cup
Carrots
1/2 tsp
Ginger, ground
1
Egg
1 cup
All-purpose flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Brown sugar, light
1 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1/4 tsp
Nutmeg, ground
1 cup
Powdered sugar
1/2 tsp
Salt
1 pinch
Salt
1 tsp
Vanilla extract, pure
2 tbsp
Coconut oil
1/3 cup
Walnuts and/or pecans
2 tbsp
Butter, unsalted
2 oz
Cream cheese
1/2 cup
Milk