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Broccoli and cauliflower in cheese

Anne Aobadia
  • 20 minutes
  • Serves 4

INGREDIENTS

8 oz

cauliflower, chopped

15 oz

broccoli, chopped

3 oz

leeks

5 1/3 oz

shredded cheese

2 oz

butter

4 tbsp

sour cream

1/2 cup

fresh oregano or fresh thyme

salt and pepper