logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Japanese Crispy Tuna Steaks with Stir-Fried Green Beans

Rachael Ray
  • minutes
  • Serves 4

INGREDIENTS

4

Tuna, sushi-grade

1

Chives

1 tsp

Garlic, granulated

2 tsp

Ginger, ground

1 lb

Green beans or haricots verts

1 tsp

Onion, granulated

6

Scallions

1/2 cup

Aquafaba mayonnaise

2 tbsp

Dijon mustard

1 tsp

Lime juice, fresh

4 tbsp

Soy sauce

1 tbsp

Sriracha

1 tsp

Chili powder or crushed red pepper

1

Pepper

1

Salt

3 tbsp

White or black sesame seeds

2 tbsp

Mirin or rice wine vinegar

2 tsp

Sesame oil, toasted

1 cup

Breadcrumbs, plain

1/2 cup

Panko breadcrumbs

1 clove

Garlic, grated or pasted

About 1/4 cup plus 3 tbsp. safflower, peanut, or canola oil