INGREDIENTS
1 cup
Raspberries, fresh
4
Eggs
1/2 cup
Raspberry preserves or seedless raspberry jam
8 oz
imitation clear vanilla extract
1
Granulated sugar
1/4 tsp
No-color almond extract
1/2 tsp
Salt
4 oz
Semi-sweet chocolate
1 1/2 cups
Chocolate wafers crumbs
3
packages (8 ounces each) cream cheese
4 tbsp
Butter
1/2 cup
Heavy whipping cream
3/4 cup
Sour cream
9-inch Springform Pan