INGREDIENTS
1 lb
Salmon, skinless fillet
1 tbsp
Dill, fresh
1/2 tsp
Lemon, zest
1
Romaine lettuce
3
Scallions
1
Egg, large
1 tbsp
Horseradish, prepared white
1
Salt and ground pepper, Coarse
2 tbsp
Breadcrumbs, plain dried
4
Hamburger buns, whole-wheat
1/2 cup
Yogurt, plain low-fat