INGREDIENTS
4 lb
Corned beef brisket
1
Pickling spice packet included with corned beef
4 cups
Cabbage
1 cup
Carrots
1/2 tsp
Coriander, ground
1/2 tsp
Garlic powder
2 tsp
Onion
1/4 tsp
Onion powder
1 cup
White onion
1 tsp
Creamed horseradish
1 tsp
Dijon mustard
2 tsp
Hickory liquid smoke
1/4 cup
Ketchup
2 cups
Mayonnaise
1
splash Worcestershire sauce
1/2 tsp
Black pepper, coarse
2
grinds Black pepper, coarse
2 tbsp
Brown sugar
3/4 tsp
Paprika
1/2 tsp
Poppy seeds
1 tsp
Sugar
2 tsp
Apple cider vinegar
1
Butter
1
Swiss cheese
1
Toothpicks to secure sandwiches
1
Marble rye, Slices
Lots of aluminum foil