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Slow Cooker Reuben Sandwiches

Sarah Olson, The Magical Slow Cooker
  • 495 minutes
  • Serves 6

INGREDIENTS

4 lb

Corned beef brisket

1

Pickling spice packet included with corned beef

4 cups

Cabbage

1 cup

Carrots

1/2 tsp

Coriander, ground

1/2 tsp

Garlic powder

2 tsp

Onion

1/4 tsp

Onion powder

1 cup

White onion

1 tsp

Creamed horseradish

1 tsp

Dijon mustard

2 tsp

Hickory liquid smoke

1/4 cup

Ketchup

2 cups

Mayonnaise

1

splash Worcestershire sauce

1/2 tsp

Black pepper, coarse

2

grinds Black pepper, coarse

2 tbsp

Brown sugar

3/4 tsp

Paprika

1/2 tsp

Poppy seeds

1 tsp

Sugar

2 tsp

Apple cider vinegar

1

Butter

1

Swiss cheese

1

Toothpicks to secure sandwiches

1

Marble rye, Slices

Lots of aluminum foil