INGREDIENTS
3/4 cup
cold water or milk
1/2 tsp
baking soda
1/2 cup
ricotta cheese
1 tbsp
grated lemon zest (just the yellow part of the skin)
1 tbsp
vegetable oil
1 tbsp
white sugar
1
large egg
1/8 tsp
vanilla extract
2 tbsp
melted butter
1 tbsp
lemon juice
1 cup
self-rising flour
2 tbsp
self-rising flour