INGREDIENTS
2 cups
white whole wheat flour (or all-purpose flour)
1 tbsp
granulated sugar
1 1/2 tsp
baking powder
1/2 tsp
baking soda
1/8 tsp
salt
1 1/4 cups
Greek yogurt (or coconut yogurt)
1 tsp
coconut extract
1/3 cup
milk (almond, coconut or cow's)
2
large eggs (lightly beaten)
melted chocolate or chocolate syrup
caramel sauce
toasted unsweetened shredded coconut
mini chocolate chips