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Favoreats LLC

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Lemon Bundt Cake

Jo-Anna Rooney
  • 60 minutes
  • Serves

INGREDIENTS

1/2 cup

butter (at room temperature)

1 cup

sugar

2

eggs

1 tsp

vanilla

zest from 1 lemon

2 cups

flour

4 tsp

baking powder

3/4 cup

milk

1/4 cup

lemon juice (1 lemon yields about this amount)

juice from 1/2 lemon

2 tbsp

sugar