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Chicken Tikka Masala

Food Network
  • minutes
  • Serves 6

INGREDIENTS

1

Chicken (3 to 4 pounds), whole

1/4 cup

Cilantro, fresh

1 tbsp

Coriander, ground

5 cloves

Garlic

1

1-inch piece Ginger

1 tsp

Lemon, zest

1 14.5 ounce can

Muir glen tomatoes, fire-roasted such as

1

Onion, large

1 tbsp

Tomato paste

2 tsp

Cayenne pepper

1/2 tsp

Cinnamon, ground

2 tsp

Garam masala

1

Kosher salt and freshly cracked black pepper

3 tbsp

Paprika, smoked

1 tbsp

Red wine vinegar

2 tbsp

Vegetable oil

1 tbsp

Cumin, ground

2 tbsp

Butter, unsalted

1/2 cup

Heavy cream

1 cup

Yogurt, plain