INGREDIENTS
1
Bay leaf
1
Carrot
1
leaves tbsp Coriander
5
French beans
1
Ginger 1tsp
2
Green chilies
1
Green peas fistful
1
Onion
1 cup
Oats
1
Cardamom
1
Cinnamon stick small piece
2 cloves
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1/2 tsp
Mustard seeds
1
Salt
1
Star anise
1/2
powder tsp Turmeric
2 tsp
Oil
4
Cashew nuts
2 tsp
Ghee
1
leaves sprig Curry
1 cup
Water