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Green Bean Casserole with Crispy Sausage

Woman's Day Kitchen
  • 45 minutes
  • Serves 8

INGREDIENTS

6 oz

Italian sausage

1 clove

Garlic

2 lb

Green beans

2 tsp

Lemon, fresh zest

1

Onion

1

bunch Spinach

1 pinch

Cayenne pepper

1

Kosher salt

1 pinch

Nutmeg

1

Pepper

3 tbsp

Olive oil

1 cup

Bread crumbs, fresh

4 oz

Cream cheese, lowfat

3/4 cup

Milk, 2-percent

3/8 cup

Parmesan, grated