INGREDIENTS
5 cups
low sodium chicken broth
3 tbsp
unsalted butter
2 cups
RiceSelect Arborio Rice
1/2 cup
white wine (optional)
1 cup
Parmesan cheese, freshly grated
2 cups
cooked chicken, diced
3/4 cup
frozen peas, thawed
1
lemon, juiced (and zested, if desired)
salt and pepper