INGREDIENTS
1 lb
Ground beef
2 tbsp
Jalapeno, canned slices
1 tbsp
Onions, dried
1 16 ounce can
Refried beans
1 6 ounce can
Tomato paste
1/2 tsp
Cayenne pepper
4 tbsp
Chili powder
2 tsp
Cornstarch
2 tsp
Salt
2 tsp
Distilled white vinegar
10
inch Flour tortillas
16 oz
Cheddar cheese
2 1/2 cups
Water