INGREDIENTS
1 T
Olive oil
4 cloves
Garlic minced
3/4 cup
Diced carrots
3/4 cup
Diced celery
1 cup
Diced onion
2 cans
Black beans, rinsed and drained
3 1/2 ozs
Can of green chiles
2 cans
Low sodium beef broth
1 tsp
Kosher salt
1/8 tsp
Black pepper
1/2 tsp
Chili powder
1/4 tsp
Cumin
1/2 tsp
Dry oregano leaves
1 single
Bay leaf
1 single
Lime
1 bag
Tortilla chips
1 handful
Grated cheese
1 handful
Chopped cilantro