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Sour Cream Apple Pie

Sharon Bickett
  • minutes
  • Serves 8

INGREDIENTS

3 cups

Apples, tart

2

Eggs, large

1

Pastry shell (9 inches)

6 tbsp

All-purpose flour

1/4 cup

Brown sugar, packed

1/4 tsp

Salt

1 cup

Sugar

1 tsp

Vanilla extract

3 tbsp

Butter

1 cup

Sour cream