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Lemon Pudding Cake

Recipe by American Profile
  • minutes
  • Serves 6

INGREDIENTS

1

Raspberries, Fresh

4

Eggs

1/3 cup

Lemon juice, fresh

3 tbsp

All-purpose flour

1/4 tsp

Salt

1 cup

Sugar

3 tbsp

Butter

1 cup

Milk, 2 percent reduced-fat