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Best-Ever Lamb Burger

Lena Abraham
  • 35 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground lamb

1

Arugula

2 tsp

Mint

1/4

Red onion

1 tsp

Lemon juice

1

Black pepper, Freshly ground

1

Kosher salt

4

Hamburger buns

1/4 cup

Feta

1/2 cup

Greek yogurt, full-fat