Chipotle Beef and Black Bean Burrito with Peri Peri Sauce

tbsp- olive oil

lbs- ground beef

- onion

- garlic cloves

tbsp- tomato paste

tsp- cumin

tsp- chilli powder

tsp- chipotle peppers (dry or canned)

salt

cup- water

can/1 1/2 cups- black beans (half of it blended in food processor or blender, another half reserved for optional add-ons.)

-to matoes (large)

- red onion (medium)

depending on your taste- red chilli

cup- cilantro/coriander (packed)

- garlic cloves

lime- juice of

Salt-1/4

cup- mayonnaise (light)

tsp- peri peri sauce or any other hot sauce

Sliced avocado

Grated Cheese

Corn

Cilantro

Black Beans

Salad greens