INGREDIENTS
2
lbs Beef top round steak, boneless
1 15 ounce can
Black beans
4 cloves
Garlic
1
Green bell pepper, cut into 1" pieces
1
Onion
1
Red bell pepper, cut into 1" pieces
2 14 ounce cans
Tomatoes
1
envelope Fajita seasoning mix
1/4 cup
Flour
1/4 cup
Water