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Cheddar Cheese Straws and the Cabot FitTeam

Carolyn
  • minutes
  • Serves 24

INGREDIENTS

1

& 1/4 cup almond flour

2 tbsp

coconut flour (I used Bob's Red Mill)

2 tbsp

arrowroot starch (I used Bob's Red Mill)

1 tsp

xanthan gum

1/2 tsp

garlic powder

1/4 tsp

salt

5 tbsp

butter, well chilled and cut into small pieces

2 tbsp

ice water

4 oz

finely shredded sharp cheddar