Reese's Brownie Ice Cream Cake

INGREDIENTS

24 tbsp

unsalted butter

12 oz

unsweetened chocolate

3 3/4 cups sugar

3 tsp vanilla extract

3/4 tsp salt

6 large eggs

1 1/2 cups all-purpose flour

Approximately 2 - 1.5 quarts Vanilla Ice Cream (you'll probably use a little less than that)

3 cups

mini Reese's cups, chopped

1 1/2 cups

toffee bits

1 1/2 cups

hot fudge, warmed a bit so it's loose, but not hot!

1 1/2 cups

mini Reese's cups, chopped