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Pomegranate-Champagne Punch

Melissa Clark
  • minutes
  • Serves 12

INGREDIENTS

1

Lemon, large

1

Mint, Fresh leaves

1 1/4 cups

Pomegranate, juice

1

Pomegranate seeds

1/2 cup

Sugar

1

Ice block

2

bottles Brut champagne

1 1/2 cups

Rum, white

1/2 cup

Water