INGREDIENTS
10 oz
Shrimp, large
1 lb
Baby new potatoes
2
bunch Breakfast radishes
1 pint
Cherry tomatoes
1
heads Endive, leaves
3
Garlic cloves
1 lb
Green beans
3
Romaine hearts or heads of little gem lettuce
4
Seedless cucumbers, mini
4
Egg yolks, large
3
Eggs, large
1 tsp
Dijon mustard
2 tbsp
Lemon juice, fresh
1
Kosher salt
1 cup
Grapeseed oil
1 cup
Olive oil