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Salted Brandy Caramel and Lady Finger Banana Pavlova

Maggie Beer
  • minutes
  • Serves 8 to 10

INGREDIENTS

4

free range egg whites

free range egg whites

salt

salt

220 g

caster sugar

caster sugar

1

tbspn cornflour

cornflour

20 milliliters

1 tbspn Verjuice

375 milliliters

thickened cream

thickened cream

375 milliliters

crème fraîche

crème fraîche

250 g

1 jar Salted Brandy Caramel

4

lady finger bananas peeled and sliced (lightly blackened to show they a ripe)

lady finger bananas

1/4 cup

brown sugar

brown sugar