INGREDIENTS
4
1-inch-thick center-cut salmon fillets with, thick center-cut skin
1 lb
Broccolini
2 cloves
Garlic
1 1/2 tbsp
Ginger, fresh
2
strip Lemon, zest
2 tsp
Mirin
2/3 cup
Tamari or soy sauce, reduced-sodium
1/4 tsp
Black pepper, freshly ground
3 tbsp
Brown sugar, light
1/4 tsp
Sea salt, coarse
1 tbsp
Sesame seeds
1
Olive oil
1/2 cup
Pineapple juice, unsweetened