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Healthy Banana Muffins with Oats

Jessica Gavin
  • minutes
  • Serves 10

INGREDIENTS

3

mashed ripe bananas, ripe

2

Eggs, large

1/3 cup

Rolled oats, old-fashioned

2 tbsp

Rolled oats, old-fashioned ground

1/2 cup

Honey

1 tsp

Baking soda

1/3 cup

Brown sugar, light packed

5/8 tsp

Cinnamon, ground

1/2 tsp

Kosher salt

1 tsp

Vanilla extract, pure

1 7/8 cups

Whole wheat flour, white

1/2 cup

Coconut oil

1/4 cup

Milk