INGREDIENTS
1
Berries
12
Egg whites, Large
1/3 cup
Arrowroot flour
1/3 cup
Coconut flour
1
Coconut whipped cream
1 1/2 tsp
Cream of tartar
1/2 tsp
Sea salt
1 tbsp
Vanilla, Pure
1 Cup Powdered Swerve (Powdered Lakanto Sweetener, or powdered coconut palm sugar for Paleo)