INGREDIENTS
1 1/4 cups
Blueberries, fresh
5 cups
Broccoli florets, fresh
1/2 cup
Cilantro, fresh
1/4 cup
Flat leaf parsley
1
Garlic clove
1/2
Lemon
1/3 cup
Red onion
1 cup
Shredded or matchstick cut carrots
1/2 cup
Turkish apricots, dried
3 tbsp
Drippy tahini
1/2 tbsp
Maple syrup, pure
1
Black pepper, Freshly ground
1/4 tsp
Salt
1/2 cup
Almonds, toasted
1/4 cup
Sunflower seeds, roasted
2 tbsp
Water