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Cheddar BBQ Shrimp and Grits with Garlicky Greens

Bailey Sissom
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, medium

3 cloves

Garlic

3 cups

Kale

1 cup

Grits, quick cooking

1/4

Cub bbq sauce

1 tsp

Salt

1 tbsp

Olive oil

3 tbsp

Butter

1/2 cup

Cheddar cheese

4 cups

Water