INGREDIENTS
1 1/3 lb
ground beef
1/2 tsp
salt
freshly ground pepper
1/2 tsp
garlic powder
1 tbsp
dried minced onion
3/4 cup
ketchup
1 tsp
Dijon mustard
2 tbsp
brown sugar
1 tsp
Worcestershire
1 tsp
sriracha (or more to taste)
16
egg roll wrappers
8
cheddar cheese sticks (halved)
vegetable or canola oil for frying