INGREDIENTS
1 1/2
lbs Chicken breasts, boneless skinless
4 cups
Arugula or other greens, packed
1 1/2 cups
Cherry tomatoes
2
Cucumbers, small
2
Garlic cloves, fresh
1 1/3 tbsp
Marjoram, dried
1
Red onion, small
1 tsp
Dijon mustard
3 tbsp
Lemon, juice, fresh
1/2 cup
Olives, black pitted
2
Sea salt and fresh ground black pepper
6 tbsp
Olive oil, extra virgin
3 tbsp
Red wine vinegar
2 oz
Feta cheese