INGREDIENTS
2 cups
Roast beef, cooked
1 clove
Garlic
1 4 ounce can
Green chile peppers
2 cups
Lettuce
1
Onion
4
Tomatoes
1
jar Taco sauce, prepared
1/8 tsp
Red pepper flakes
1 tbsp
Vegetable oil
1/2 tsp
Cumin
6
(7 inch) flour tortillas
1 1/2 cups
Cheddar cheese