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Bacon and Mushroom Risotto

Blondelish
  • minutes
  • Serves 5

INGREDIENTS

100 g

Bacon, smoked

3

Garlic cloves

1

Herbs, Fresh

275 g

Mushrooms, mixed

1

Onion

4 cups

Stock

1 1/4 cups

Arborio rice

1 tbsp

Olive oil, extra virgin

1/2 cup

Parmesan, grated

1/2 cup

White or rose wine