INGREDIENTS
19 oz
Ground turkey
2 cloves
Garlic
1
Lemon, fresh
1 tsp
Oregano, dried
1 handful
Parsley, fresh
1/4 lb
Spinach, frozen cut leaf
1/3 cup
Sun dried tomato, halves
1 1/2 cups
Chicken broth
1/2 cup
Kalamata olives
1 cup
White rice, long grain
1
Pepper, Freshly cracked
1/4 tsp
Salt
1 tbsp
Olive oil
1 oz
Feta