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Zucchini 'Pasta' with Prawns & 'Creamy' Avocado Basil Sauce (GF!)

nutritioninthekitch.com
  • 15 minutes
  • Serves 1

INGREDIENTS

3

small green zucchinis

5 oz

tiger prawns, cooked

1/2 cup

cherry tomatoes, halved

water

for the avocado & basil sauce:

1/2 cup

basil

1/4

of a ripe avocado

1 clove

garlic, minced

the juice of ¼ a lemon

salt and pepper