INGREDIENTS
2 1/2 cups
dried chickpeas
8 cups
water
1/2
bunch parsley
1/4
bunch cilantro
1/4
bunch mint
5 cloves
garlic , halved, divided
1
onion, roughly chopped
1 tsp
paprika
2 1/4 tsp
cumin, divided
2 tsp
coriander, ground
1 tsp
baking soda
1 tbsp
toasted sesame seeds
Salt,
Pepper,
Olive oil, to brown falafel
1
cucumber, peeled
1 1/4 cups
Greek yogurt
2 tbsp
mint
2 cloves
garlic, minced
1 tbsp
olive oil
1 tbsp
lemon juice