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Baked Falafel And Tzatziki Sauce Recipe by Tasty

Gwenaelle Le Cochennec
  • minutes
  • Serves 16

INGREDIENTS

2 1/2 cups

dried chickpeas

8 cups

water

1/2

bunch parsley

1/4

bunch cilantro

1/4

bunch mint

5 cloves

garlic , halved, divided

1

onion, roughly chopped

1 tsp

paprika

2 1/4 tsp

cumin, divided

2 tsp

coriander, ground

1 tsp

baking soda

1 tbsp

toasted sesame seeds

Salt,

Pepper,

Olive oil, to brown falafel

1

cucumber, peeled

1 1/4 cups

Greek yogurt

2 tbsp

mint

2 cloves

garlic, minced

1 tbsp

olive oil

1 tbsp

lemon juice