Favoreats
Favoreats LLC
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INGREDIENTS
2
6-ounce] cans Salmon
2 cloves
Garlic
1/4 cup
White or yellow onion
1
Egg, large
1 tsp
Louisiana-style hot sauce
2 tbsp
Mayo
1 tsp
Mustard, grainy
3 tbsp
Avocado oil
1/4 tsp
Black pepper
1/4 tsp
Kosher salt
1 tsp
Old bay seasoning
2 tsp
Tapioca starch