INGREDIENTS
1 lb
(at least 80%) ground beef, lean
1 can
Corn, whole kernel
1
jar Old El Paso™ thick 'n chunky salsa
1 can
Tomato sauce
1 1/2 cups
Bisquick mix, Original
2 tsp
Chili powder
1
shredded colby-monterey jack cheese (2 oz)
1/2 cup
Milk
1 can
progresso™ dark red kidney beans, undrained