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Creamy French Onion and Mushroom Rice Casserole

Iowa Girl Eats
  • minutes
  • Serves 6

INGREDIENTS

1

Bay leaf

3 cloves

Garlic

8 oz

Mushrooms

1

Sweet onion or 2 small sweet onions, jumbo

3/4 tsp

Thyme, dried

1/2 cup

Beef broth, gluten-free

3 1/2 cups

Chicken broth, gluten-free

1 tbsp

Worcestershire sauce, gluten-free

1

Salt and pepper

1/2 tsp

Sugar

5 tsp

White rice flour or all-purpose flour, gluten-free sweet

3 tbsp

Butter

6 oz

Fontina cheese

2 cups

Milk

3/8 cup

Parmesan cheese

1/3 cup

Sour cream, regular or light

2 cups

Long grain white rice like jasmine or basmati