INGREDIENTS
1 lb
chicken breast, diced
2 tbsp
extra virgin olive oil
1
small onion (or shallot), finely chopped
2 cups
pasta
4 cups
chicken broth
1 1/2 oz
(45g) unsalted butter
1 1/4 cups
half and half or heavy cream
3 oz
finely grated fresh Parmesan cheese
Fresh chopped basil
Yummy...👍