Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 lb
Yukon gold or red potatoes
2
large handfuls fresh baby arugula
2 cups
baby mozzarella balls
2 cups
cherry or grape tomatoes, halved
1
jar artichoke hearts, drained and halved
1/2 cup
sliced black olives
half of a small red onion, thinly sliced
1/3 cup
finely-chopped fresh basil leaves
1/3 cup
olive oil
3 tbsp
red wine vinegar
2 tsp
Dijon mustard
1 tsp
dried thyme
1 tsp
fine sea salt
1/2 tsp
freshly-cracked black pepper