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Creamy Chicken and Asparagus Casserole

bevcooks.com
  • minutes
  • Serves

INGREDIENTS

1 lb

chicken thighs (breasts will work)

1

bunch asparagus, ends trimmed

3 tbsp

butter

3 tbsp

all purpose flour

2 cloves

garlic, minced or grated

2 cups

milk

1/2

lemon, zested and juiced

1/4 cup

thinly sliced red onion

Coarse salt

1 1/2 cups

shredded sharp cheddar cheese