INGREDIENTS
1
Egg, whole
1/2 cup
Arrowroot flour
1/2 tsp
Baking powder
2 1/2 cups
Bob's red mill paleo baking flour
1/2 tsp
Himalayan pink salt
1 cup
Maple sugar
1 tsp
Vanilla extract, Pure
1
Tin Star brown butter ghee
2 Tbsp Carnival Sprinkles (India Tree brand)
1/2 cup
Organic [*spectrum brand, sustainably sourced] palm oil shortening