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How to Make Chia Pudding

Becky Striepe
  • 5 minutes
  • Serves 2

INGREDIENTS

3 tbsp

chia seeds

1 cup

plant-based milk of your choice

!Mix-In Suggestions

1 cup

fresh, dried, or frozen fruit

2 tbsp

nut or seed butter (Puree with the milk before mixing.)

1 pinch

to 1/2 teaspoon spices (ginger, cloves, nutmeg, and cinnamon are all good ones to try)

2 tbsp

nuts or other seeds

2 tbsp

coconut flakes